Everyone loves pancakes!
Whether you like yours sweet or savoury, with chocolate nut spread or ham and cheese, with our batter mix, you can enjoy pancakes at any time.
Preparation
1. Stir the context of the sachet (105 g product) into 250 ml cold milk (organic milk, soya milk, coconut milk etc.) and set aside for around 10 minutes. Then give it another good stir.
2. Add organic vegetable oil to a coated pan and preheat. Add 1 ladle full of batter to the pan and cook the pancake on both sides until golden.
3. Done!
Nutritional Value Information
Nutritional values per 100 g ready-to-eat product
| Energy | 2132 kJ = 510 kcal |
|---|---|
| Fat Saturated fat |
27.1 g 15.58 g |
| Carbohydrates Sugar |
62.5 g 39.8 g |
| Fibre | 1.1 g |
| Protein | 3.4 g |
| Salt | 0.81 g |
* Reference amount for an average adult (8,400 kJ/2,000 kcal). The nutritional requirements vary according to age, sex, activity etc. (Source: 1169/2011/EG)
Ingredients:
Wholemeal rice flour*, buckwheat flour*, potato starch*, dextrose*, sea salt, thickening agent: guar gum*, turmeric*
May contain traces of egg, soy, milk, celery, cereals containing gluten, mustard and products derived from these.
* from organic farming